Ice Cream

INGREDIENTS

• Whipping Cream (1cup)
• Condensed Milk (1/2cup)
• Chocolate (grated)
• Sprinkles
• Vanilla flavour
• Scoop
• Hand Mixer
• Bowl

METHOD

Make sure both whipping cream and condensed milk are cold, it whips better.

• Whip the cream with a hand mixer till it thicken, add in the condensed milk and a drop of vanilla, mix till combined.
• Pour the mixture in a container and refrigerate for two to three hours.
• Scoop and serve in your dessert cup, add grated chocolate and sprinkles.
• Enjoy.